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Apricot jam with cinnamon

Jam made with apricots harvested from our farms in Caspe (Zaragoza).


It is made with ripe, shiny apricots, cinnamon and sugar to get that smooth and delicious flavor, so nice of ripe apricot with a hint of cinnamon. This sweet jam is ready to use and enjoy in cookies, sandwiches, as well as accompanying salads, meats, chicken and fish. It goes very well with foie gras or cheese. It is a unique taste experience.


Made naturally and artisanally, without preservatives or additives.


A true pleasure for the taste since 1954.


Ingredients: Apricots 74%, sugar 25% and cinnamon 1%


It is sold in 120 gram jars for final consumers.


If you are interested in purchasing our products, visit the stores section where you will find the stores that serve our products, or contact us directly.


If you wish to purchase our products for hostelry you can write to us at contacto@mdemolina.com